Homemade BBQ Sauce

• ½ teaspoon avocado oil
• ¼ cup onion, finely minced
• 3 cloves garlic, finely minced
• 1 15oz can tomato sauce
• 2 tablespoons tomato paste
• 3 tablespoons maple syrup
• 1 ½ tablespoons molasses
• 1-teaspoon apple cider vinegar
• 1-teaspoon coconut aminos
• 1 teaspoon Dijon mustard
• 1-teaspoon sea salt
• ½ teaspoon paprika
• ½ teaspoon chili powder
• ½ teaspoon ground black pepper
• ¼ teaspoon garlic powder
• dash of cinnamon

1. Heat oil in medium-sized pan over medium heat. When oil is hot add onion and garlic and cook until fragrant, about 3 minutes.
2. Whisk in the tomato sauce, paste, syrup, molasses, vinegar, aminos and mustard until well combined.
3. Add the spices and seasonings, as you continue to whisk the mixture.
4. Bring the mixture to a simmer over low heat, whisking often until sauce thickens, about 10-15 minutes.
5. Use immediately or let cool and refrigerate for later use.

Enjoy!

xo